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Cruises visiting Port Lincoln (Australia)


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With a population of approximately 14,500 and situated on Boston Bay – one of the largest protected natural harbours in the world – Port Lincoln is the seafood and aquaculture capital of Australia. Home to the country’s largest commercial fishing fleet, renowned for its southern bluefin tuna, King George whiting, Western King prawns and Southern Rock lobster. The pristine waters of the Eyre peninsula are home to thriving aquaculture industries for Kingfish, Mussels and the famous Coffin Bay oysters. The Eyre Peninsula also boasts a boutique food industry producing honey, olives, fudge, dried fruits, sea salts and capers, just to name a few. With more than 2000 km of pristine coastline, quality seafood is the region’s hero.


Need some inspiration? You might like these cruises...

Need some inspiration? You might like these cruises...

Ushuaia - Buenos Aires
LE BORÉAL
NIGHT IN BUENOS AIRES + FLIGHT BUENOS AIRES/USHUAIA + TRANSFER
18 nights on board
Dates:
4/3/2026 to the 23/3/2026
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Reykjavík - Reykjavík
LE COMMANDANT CHARCOT
14 nights on board
Dates:
14/5/2026 to the 28/5/2026
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Valletta - Naples
LE LAPÉROUSE
5 nights on board
Dates:
17/11/2025 to the 22/11/2025
Glasgow, Scotland - Reykjavík
LE BELLOT
10 nights on board
Dates:
11/7/2025 to the 21/7/2025
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Papeete, Tahiti Island - Papeete, Tahiti Island
LE PAUL GAUGUIN
11 nights on board
Dates:
7/2/2026 to the 18/2/2026
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