Guest of Honour 
Gastronomy & Wine 
Polar Expedition 
Deluxe Stateroom
15% Ponant Bonus
19 m²
2
Ancient fjords and unspoiled islands of southern New Zealand
Dunedin - Dunedin
Dates:
3/12/2023
to
10/12/2023
days
nights on board
In partnership with Relais & Châteaux and with featured guest chef Jimmy McIntyre.
Set sail aboard Le Lapérouse for an 8-day expedition cruise to explore the South Island of New Zealand between enchanting landscapes and observation of extraordinary wildlife, in one of the best-preserved environments on the planet.
Le Lapérouse will first chart a course to the South-West region of the South Island to discover magnificent Fiordland National Park, which is an integral part of Te Wahipounamu, a UNESCO World Heritage area. Dusky Sound, Doubtful Sound or the better-known Milford Sound: you will discover these fiords shaped by successive glaciations and bordered by majestic cliffs.
Your ship will then set sail for the Snares Islands, one of the archipelagos of New Zealand’s Sub Antarctic Islands. These remote island outposts are collectively designated as a UNESCO World Heritage Site and home to a myriad of wildlife with many species endemic to the region and even to individual islands. In these islands, often described as the Galapagos of the Southern Ocean, spectacular nature can provide great experiences.
Then you will sail towards Ulva Island, one of the few predator-free sanctuaries of New Zealand and a haven for many species of birds and plants that are rare or are extinct on the mainland of New Zealand.
Finally, Dunedin, your port of disembarkation, will draw the end of this wonderful voyage.
The wildlife encounters described above illustrate possible experiences only and cannot be guaranteed.
Ref : ER031223
Your itinerary
In partnership with Relais & Châteaux and with featured guest chef Jimmy McIntyre. An expedition cruise to discover the natural treasures of New Zealand’s South Island, from ancient fjords to rare bird...
View detailed itinerary
Your trip in detail
Our guest of honour
Jimmy McIntyre
As a proud New Zealander, I am tremendously passionate about New Zealand food and wine and, in particular, showcasing the magic of local artisanal suppliers and sharing my skills with guests travelling from around the world to visit Otahuna. I look forward to welcoming you aboard as we visit some of New Zealand’s most spectacular and untouched locations and sample the culinary wonders of our incredible islands.
Jimmy McIntyre
Find out more
Our partner
Relais & Châteaux
Jimmy McIntyre is Otahuna Lodge’s Executive Chef. Having joined the property in 2004, he is the longest-serving Relais & Chateaux lodge chef in New Zealand and is credited with developing one of the country’s most unique food and wine programmes. Jimmy overseas Otahuna’s celebrated “potager-to-plate” philosophy which makes use of 140 different varieties of organic fruits, mushrooms, nuts and vegetables grown annually in the Lodge’s own century-old gardens.
Find out moreChoose your stateroom
Choose your stateroom
Complete your trip
Complete your trip
Shore Excursions, Overlands & Pre/Post Programmes
To complete your voyage, PONANT can organise a range of shore excursions, pre & post cruise activities and packages, plus transfers.
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LE CHAMPLAIN
24/7/2023 to the 2/8/2023
LE BORÉAL
LE PAUL GAUGUIN
- New
- Last staterooms
LE PONANT
- New
- Last staterooms
LE PONANT
*Price is per person, based on double occupancy, based on availability, and subject to change at any time. The category of stateroom to which this price applies may no longer be available.
Services provided
- 24h room service
- Butler service and priority boarding : Owner’s suite, Grand de Luxe Suite, Privilege Suites, Prestige Suite Deck 6
- Inclusive Internet access Wifi (availability dependent on navigation and latitude)
- Individually-controlled air conditioning
- Dressing room with shelves and closet
- Dressing table and hairdryer
- Dyptique Paris top-of-the-line bath products
- Minibar included
- Nespresso coffee maker and boiler
- Electronic safe
- Direct line telephone
- Bose Bluetooth speaker
- Flat screen TV, international channels (availability dependent on navigation) and videos on demand
- 110V American (two flat pins)/220V European (round sockets with two round pins)
- Two ADA staterooms
Select your stateroom category
Jimmy McIntyre
Jimmy McIntyre is Otahuna Lodge’s Executive Chef. Having joined the property in 2004, he is the longest-serving lodge chef in New Zealand and is credited with developing one of the country’s most unique food and wine programmes.
Profiled previously in Bon Appetit, Conde Nast Traveller, The Financial Times and Time, Jimmy overseas Otahuna’s celebrated “potager-to-plate” philosophy which makes use of some 140 different varieties of organic fruits, mushrooms, nuts and vegetables grown annually in the Lodge’s own century-old gardens. A proud New Zealander, Jimmy is passionate about New Zealand food and wine and, in particular, showcasing the wonders of local artisanal suppliers and sharing his skills with guests travelling from around the world to visit the Lodge.
Originally built in 1895, Otahuna Lodge is one of New Zealand's premier luxury properties housed in the nation’s largest private historic residence. The property holds a Category 1 Listing from New Zealand’s National Historic Places Trust, is acclaimed as the best example of Queen Anne architecture in Australasia and its 30-acre grounds are recognized as a "New Zealand Garden of National Significance."
The Lodge is a Relais & Châteaux, Virtuoso and American Express Fine Hotels + Resorts member property.
Language spoken : english
Photo credit : Stephen Goodenough - Otahuna - Relais & Châteaux
Subject to withdrawal in case of force majeure
Jimmy McIntyre
Jimmy McIntyre is Otahuna Lodge’s Executive Chef. Having joined the property in 2004, he is the longest-serving lodge chef in New Zealand and is credited with developing one of the country’s most unique food and wine programmes.
Profiled previously in Bon Appetit, Conde Nast Traveller, The Financial Times and Time, Jimmy overseas Otahuna’s celebrated “potager-to-plate” philosophy which makes use of some 140 different varieties of organic fruits, mushrooms, nuts and vegetables grown annually in the Lodge’s own century-old gardens. A proud New Zealander, Jimmy is passionate about New Zealand food and wine and, in particular, showcasing the wonders of local artisanal suppliers and sharing his skills with guests travelling from around the world to visit the Lodge.
Originally built in 1895, Otahuna Lodge is one of New Zealand's premier luxury properties housed in the nation’s largest private historic residence. The property holds a Category 1 Listing from New Zealand’s National Historic Places Trust, is acclaimed as the best example of Queen Anne architecture in Australasia and its 30-acre grounds are recognized as a "New Zealand Garden of National Significance."
The Lodge is a Relais & Châteaux, Virtuoso and American Express Fine Hotels + Resorts member property.
Language spoken : english
Photo credit : Stephen Goodenough - Otahuna - Relais & Châteaux
Expedition programmes include activities such as zodiac outings and landings (sometimes with "wet landing"), moderate walks to more active hikes, all accompanied by your expedition team of naturalist guides.
Ports of call, visited sites, outings and landings will depend on weather conditions, position of ice, winds and the state of the sea. These can force a change of plans at any time. The Captain and the Expedition Leader may at any time cancel or stop any activity, or even modify the itinerary. The final itinerary will be confirmed by the Captain, who will take into account the touristic quality of the sites and above all, the safety of the passengers. His decision will be based on advice from experts and authorities.
Travelling to polar/isolated regions is an exhilarating experience in remote areas: please remember that you are far from modern hospitals with full medical facilities, thus evacuation is extremely expensive. Without adequate medical coverage, all expenses will have to be immediately paid with your personal funds. We urge you to subscribe to full coverage insurance, choose your insurance company very carefully, be extremely vigilant and ensure your insurance is fully comprehensive, especially if you are insured by your credit card. PONANT offers an insurance contract with extensive guarantees, please contact us for more information.
Clothing tips:
- A PONANT polar water-resistant parka is offered on board for all departures with an expedition programme (no children sizes, in case of consecutive cruises, only one complimentary parka).
- Half calf rubber boots with non-slip soles, which will allow you to go ashore in 20 cm of cold water, keeping your feet dry for walks and visits on steep paths. Boot rental will be offered onboard (for adults only) on Expedition cruises.
- Comfortable trousers: classic Winter trousers, warm cotton tracksuit, wool leggings
- Waterproof and windproof over-trousers – MANDATORY
- Winter trousers with waterproof over trousers are the ideal combination: water-resistance and comfort of trousers are essential
- Pullover, sweat-shirt or fleece jacket
- Woollen or thermolactyl Thermal underwear
- A warm hat, woollen ear muffs or fleece ear muffs, fleece or woollen neck warmer (avoid scarves that do not stay in place)- MANDATORY
- Wool or silk glove liners, water-resistant and supple gloves
- Thick warm socks (ideally woollen)
Accessories:
- Small waterproof backpack (to protect your camera from water).
- Binoculars (strongly recommended for wildlife viewing).
- Highly protective sunglasses.
- Walking poles (highly recommended).
Ideal clothes for life on board:
During the days spent on board, you are advised to wear comfortable clothes or casual outfits. The entire ship is air-conditioned, so a light sweater, a light jacket or a shawl may be necessary. When moving about in the public areas of the ship and the decks, light but comfortable shoes are recommended.
Informal evening:
In the evening, you are advised to wear smart-casual attire, especially when dining in our restaurants where wearing shorts and tee-shirts is not allowed.
For women:
- Simple dress
- Skirt or trousers
- Blouse
- Polo
For men:
- Pleated trousers or chinos
- Sports jacket
- Shirt
- Polo
Officer’s evening:
For all cruises longer than 8 nights, an Officer’s Evening with a white dress code may be organized. Therefore, we encourage you to bring a stylish white outfit for the occasion (otherwise black and white).
Gala evening:
During the cruise, two gala evenings will be organised on board. Thus, we recommend that you bring one or two formal outfits.
For women:
- Cocktail attire
- Evening dress (if you wish to)
For men:
- Dark suit
- Tie recommended, possibly bow tie (if you wish to)
SHOP:
A small shop is available on board offering a wide range of outfits, jewellery, leather goods and many accessories.
A laundry service (washing/ironing) is available on board, but unfortunately there are no dry cleaning services. For safety reasons, your cabin is not equipped with an iron.
INSULATED BASE LAYER:
- Wool or thermolactyl technical underwear
- Polar or technical jacket
- Polar sweater or sweatshirt
- Silk or wool glove liners
- Wool leggings
- Warm hiking socks
WATERPROOF OUTER LAYER:
- Waterproof over-trousers - Mandatory
- Waterproof parka - Offered on board (not available in children’s sizes)
- A warm woollen hat covering your ears
- Polar or woollen neck warmer
- Waterproof technical gloves
HEALTH CARE:
- Sunscreen
- Lip protection balm
- Medications and prescriptions
OUTFITS ON BOARD:
- Casual outfits for the day
- Smarter outfits for dinners
- Elegant outfits for Gala evenings
- White or black and white outfit
ACCESSORIES:
- Highly protective sunglasses
- Binoculars
- Walking poles
- Small waterproof backpack
- Swimsuit (for the spa on board)
- Gym wear (fitness)
- Battery charger and memory cards for your camera
- Mobile phone charger
PONANT activities
Relais & Châteaux
Founded in 1954, Relais & Châteaux is an association of 580 landmark hotels and restaurants, operated by independent owners and often family-run, who share a passion for their metier and desire for authenticity in their relationships with customers.
Established around the globe from the Napa Valley vineyards to Provence and Indian Ocean beaches, Relais & Châteaux introduces guests to lifestyles inspired by local cultures and cuisine to offer a unique experience.
Relais & Châteaux members are driven by a desire to protect and promote the rich diversity of the world’s cuisines and traditions of hospitality. They are committed to preserving local heritage and the environment, embodied in a Manifesto presented to UNESCO in November 2014.
Otahuna Lodge
At the heart of a 19th century Victorian estate, Otahuna Lodge seamlessly knits past and present together: period woodwork, stained glass windows and fifteen working fireplaces combine with a host of modern comforts and a rich collection of contemporary New Zealand art. Outside, Otahuna, which is Maori for "little hill among the hills", has striking views over the Canterbury Plains and the Banks Peninsula. The song of native bellbirds invites guests to discover hidden glades, ponds and more than 120 different kinds of organic fruits, vegetables, nuts and mushrooms in the historic gardens.
Jimmy McIntyre is Otahuna Lodge’s Executive Chef. Having joined the property in 2004, he is the longest-serving Relais & Chateaux lodge chef in New Zealand and is credited with developing one of the country’s most unique food and wine programmes. Jimmy overseas Otahuna’s celebrated “potager-to-plate” philosophy which makes use of 140 different varieties of organic fruits, mushrooms, nuts and vegetables grown annually in the Lodge’s own century-old gardens.
PONANT and Relais & Châteaux have joined forces with a common passion and invite you to sail along the New Zealand coast. Come aboard the Lapérouse for a unique experience in one of the most unspoilt environments on the planet.
Subject to withdrawal in case of force majeure
Highlights
- In partnership with Relais & Châteaux and with featured guest chef Jimmy McIntyre.
- An expedition cruise to discover the natural treasures of New Zealand’s South Island, from ancient fjords to rare bird species and primary forests.
- Zodiac outings and shore visits with your expedition team.
- UNESCO World Heritage Sites: Fiordland National Park, Snares Islands (New Zealand’s Sub Antarctic Islands).
- Visit the ‘Sound of Silence’ and marvel at the secluded serenity.
- Discover Ulva Island, one of the few predator-free sanctuaries of New Zealand and the Snares, a tiny group of Islands only 3.5km2 in size that boast more nesting seabirds than the entire realm of the British Isles.
- Landscapes: glacial fiords 100,000 years in the making, primary forests, Sub-Antarctic Islands.
- Wildlife: marine mammals (fur seals and sea lions), seabirds (albatross, shearwaters and Snares crested penguins).
- Gain an insight into the history, culture and the diversity of flora and fauna from your expert expedition team.
Ports of Call & Excursions
3 December 2023 - Dunedin
Embarkation 3/12/2023 From 4:00 pm to 5:00 pm
Departure 3/12/2023 at 7:00 pm
Dunedin is New Zealand's oldest city and is often referred to as the Edinburgh of New Zealand. This city of the south, wears its Scottish heritage with pride. The city contains some of the best preserved Victorian and Edwardian architecture in the Southern Hemisphere. The Silverpeaks hinterland to the North West provides a picturesque backdrop and The Otago Peninsula, which lies within the city boundaries, has internationally renowned wildlife reserves, including the only mainland breeding colony of Northern Royal Albatross.
4 December 2023 - At sea
Arrival 4/12/2023
Departure 4/12/2023
During your journey at sea, make the most of the many services and activities on board. Treat yourself to a moment of relaxation in the spa or stay in shape in the fitness centre. Depending on the season, let yourself be tempted by the swimming pool or a spot of sunbathing. This journey without a port of call will also be an opportunity to enjoy the conferences or shows proposed on board, depending on the activities offered, or to do some shopping in the boutique or to meet the PONANT photographers in their dedicated space. As for lovers of the open sea, they will be able to visit the ship’s upper deck to admire the spectacle of the waves and perhaps be lucky enough to observe marine species. A truly enchanted interlude, combining comfort, rest and entertainment.
5 December 2023 - Milford Sound
Arrival 5/12/2023
Departure 5/12/2023
Milford Sound fiord is among one of the most beautiful natural sites in New Zealand. So much beauty will quite simply take your breath away. Located on the south-west coast of South Island, in the Fiorldland National Park, this sumptuous inlet carved out by glaciers advances over at least 15 kilometres inland, in the Southern Alps. Majestic cliffs seem to surge out of the dark waters, rising several hundred metres high: an abrupt relief from where impressive waterfalls cascade.
6 December 2023 - Doubtful Sound
Arrival 6/12/2023
Departure 6/12/2023
Referred to as the "Sound of Silence", there is a secluded serenity that surrounds Doubtful Sound in contrast with the better-known Milford Sound. Both are part of the Fiordland National Park, a UNESCO World Heritage Site. Lieutenant James Cook named 'Doubtful Harbour' in 1770 as he was uncertain if it was navigable under sail. Doubtful Sound is the deepest of the fiords with a maximum depth of 421 m. It contains three distinct 'arms' and several outstanding waterfalls in the area from Deep Cove to the open ocean. Your ship will spend time navigating around Secretary Island through both Thompson and Doubtful Sounds. You will enjoy the spectacular scenery from the outer decks.
7 December 2023 - Dusky Sound
Arrival 7/12/2023
Departure 7/12/2023
Dusky Sound is one of the most isolated fjords in Fiordland National Park. This huge, protected natural zone situated in the south-west quarter of New Zealand’s South Island is listed as UNESCO World Heritage. The sheer cliffs, waterfalls, shimmering lakes and primitive forests here are each more beautiful than the next. These spectacular landscapes sculpted by successive glaciations are a source of endless wonder. In 1773, the British navigator James Cook spent a few weeks at Dusky Sound, as demonstrated by a plaque that can be seen at Astronomer’s Point. During your sailing, observe the richness of the local wildlife: cormorants, seagulls, New Zealand fur seals, but also Fiordland crested penguins, a rare and endemic species. Weather and time permitting you may explore the Sound from our fleet of zodiac.
8 December 2023 - The Snares
Arrival 8/12/2023
Departure 8/12/2023
Amongst the Subantarctic Islands of New Zealand, the Snares have the distinction of being the only forested group without introduced mammals, not even mice. Consequently, it is a remarkable haven for wildlife. The island boasts more nesting seabirds than the entire realm of the British Isles. Over 2 million Sooty Shearwaters breed here in the summer months. Four species of Albatross are listed as breeding on the Snares along with 35,000 endemic Snares crested penguins. There are also approximately 1,000 New Zealand fur seals and 500 New Zealand sea lions. Landing on the Snares is prohibited. If time and weather permit, you will have the opportunity to explore the coastal environments and view the prolific wildlife from our fleet of zodiac.
9 December 2023 - Ulva Island
Arrival 9/12/2023
Departure 9/12/2023
Ulva Island (Te Wharawhara) is the largest of 20 islands within Paterson Inlet, Stewart Island, with an area of approx. 270 hectares. The island has never been logged and was declared pest free in 1997, becoming one of the few predator-free sanctuaries in New Zealand. The island is now a haven for many species of birds and plants that are rare, or have died out, on the mainland of New Zealand. Bird species regularly encountered include: the flightless Stewart Island Weka, South Island saddleback, yellowhead and Stewart Island robin. Ulva Island is not only a bird enthusiast’s paradise, it is also one of the few offshore islands with a largely undisturbed podocarp forest. Well-maintained tracks offer easy walking for most people providing a unique opportunity to see rare birds and plants at close quarters in a safe environment.
10 December 2023 - Dunedin
Arrival 10/12/2023 early morning
Disembarkation 10/12/2023 at 8:00 am
Dunedin is New Zealand's oldest city and is often referred to as the Edinburgh of New Zealand. This city of the south, wears its Scottish heritage with pride. The city contains some of the best preserved Victorian and Edwardian architecture in the Southern Hemisphere. The Silverpeaks hinterland to the North West provides a picturesque backdrop and The Otago Peninsula, which lies within the city boundaries, has internationally renowned wildlife reserves, including the only mainland breeding colony of Northern Royal Albatross.
Le Lapérouse
Environmentally friendly, fitted with innovative equipment and complete with lounges designed to be largely open to the exterior, this new and intimately sized yacht offers a unique type of cruise experience.
Onboard this ship sailing under the French flag, you'll experience the incomparable pleasure of a cosily intimate cruise offering the possibility of exploring an ever-increasing range of destinations in an ethnic chic ambiance and with five-star service.
The Blue Eye, a multisensorial underwater lounge offering a unique experience unlike anything else in the world.
Up to 184 Guests
92 staterooms & suites
118 crew members
Spa
2 restaurants
Decks
Gastronomy & Wine
Succumb to the pleasures of fine dining as you enjoy the delights dreamed up or selected by the most talented sommeliers and Michelin-starred chefs of their generation. They will share with you their passion for the art of eating through gala dinners, tastings, workshops and fascinating talks. Special attention will be paid to the wines offered to you during these Gastronomy and Wine cruises: an exclusive wine list, expert wine and food pairings... As you visit the carefully selected ports of call in cities with a rich cultural heritage, the exceptional culinary and wine-tasting experiences are sure to surprise you.
Polar Expedition
Realise your dream of adventure in the polar regions ! Discover the icy vastness and the fauna of Antarctica (humpback whales, seals, penguins and more) or the Arctic's fjords, glaciers and icebergs in shifting colours, not to mention the polar bears, the variety of wildlife and the special moments shared with the locals. Our team of naturalist guides share their knowledge with you during varied lectures about the fauna, the flora, the history of great explorations, geology and climatology. Thanks to its conscientiousness and to the responsible approach that is its hallmark, PONANT has been a leader and expert in cruises to these destinations for more than 20 years.
Shore excursions, Pre/Post & Overlands
RELAX IN AUCKLAND AND FLIGHT TO DUNEDIN (1 NIGHT)
Enhance your cruise and extend your trip with a carefully designed programme.
Day 1 - Auckland
Meet at Auckland airport in the Arrival hall. Look for PONANT sign. You will be greeted by our local representative off the flight selected by PONANT or any other flight (provided that you have previously communicated your flight schedule to your travel agent).
You will be transferred to the hotel Sofitel Auckland Viaduct Harbour 5*.
Diner at leisure.
Overnight at the hotel.
Day 2 - Auckland/Dunedin
Enjoy time to relax before your mid-morning hotel check-out.
You will then be transferred to the airport for check-in for the domestic flight selected by PONANT.
Flight Auckland/Dunedin.
Upon arrival in Dunedin, you will be greeted by our local English-speaking representative.
You will be directly transferred to the pier to embark on board your ship.
Your hotel:
The Sofitel Auckland Viaduct Harbour is ideally located between the upscale Viaduct Harbour and the attractions of the new Wynyard Quarter. It overlooks the shimmering Waitemata Harbour and offers rooms equipped with modern amenities and floor to ceiling windows spread over three floors. Superior rooms are spacious (36m²) with city view. The hotel features a restaurant, a café and a 20-metre heated pool, a sauna, a hammam and a fitness centre.
Upgraded rooms are also available depending on availability and on a supplement basis. Contact your travel professional for further detail.
Your programme includes:
- 1-night accommodation in Superior room at the Sofitel Auckland Viaduct Harbour 5* local standard (or similar), breakfast included.
- One-way flight Auckland-Dunedin in economy class, on regular airlines.
- Transfers as mentioned in the program.
- Services of a local English-speaking representative at both airports, Auckland and Dunedin.
Your programme does not include:
- Meals.
- Overweight baggage.
- Tips for the drivers and the local representatives.
- Personal expenses.
- Other services not mentioned in the programme.
Please note:
- It is imperative that the details of your arrival flight are provided to your travel agent, no later than 30 days before the start date of your cruise, to secure the proper private transfer.
- Baggage allowance: 2 pieces of baggage with a maximum of weight of 23kg for the regular flight Auckland-Dunedin. Hand baggage: 1 piece with a maximum weight of 7kg and the sum of three dimensions shall not exceed 115 cm (56 x 36 x 23 cm) or (22 x 14 x 9 inches).
Contacts of your hotel:
Sofitel Auckland Viaduct Harbour
21 Viaduct Harbour Ave,
Auckland, 1010, New Zealand
Telephone: +64 9-909 9000
To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
Total : AU$765
Price is per person, based on double occupancy, based on availability.
FLIGHT FROM DUNEDIN AND RELAX IN AUCKLAND (1 NIGHT)
Enhance your cruise and extend your trip with a carefully designed programme.
Day 1 – Dunedin/Auckland
After disembarkation procedures are completed, you will be greeted at the port by our local representative.
You will be transferred to the first Botanic Garden in New Zealand, located in North of Dunedin, the second largest city in the country. You will enjoy more than 6800 species of plants on about 28-hectare ground. Depending on season, you will observe camellias, roses, daffodils and rhododendrons as well as a panoramic view.
Then you will reach the city centre to enjoy a street art trail. On the way, you will stop for taking a picture to Baldwin street, one of the steepest streets in the world.
During the guided walk around the city, you will observe many historic Victorian and Edwardian monuments. In the same time, you will discover many artworks exposed on about more 30 walls by local and international artists.
After this morning between nature and street art, you will enjoy a lunch served in a local restaurant.
You will then be transferred to the airport for check-in for the domestic flight.
Flight Dunedin/Auckland.
Upon arrival in Auckland, you will be greeted by our local representative and transferred to the hotel Sofitel Auckland Viaduct Harbour 5*.
The end of the day is at leisure.
Dinner at the hotel.
Day 2 – Auckland
After breakfast and check-out, time at leisure depending on your flight schedule.
You will then be transferred to the airport in time for check-in for the PONANT selected flight or any other flight (provided that you have previously communicated your flight schedule to your travel agent).
Your hotel:
The Sofitel Auckland Viaduct Harbour is ideally located between the upscale Viaduct Harbour and the attractions of the new Wynyard Quarter. It overlooks the shimmering Waitemata Harbour and offers rooms equipped with modern amenities and floor to ceiling windows spread over three floors. Superior rooms are spacious (36m²) with city view. The hotel features a restaurant, a café and a 20-metre heated pool, a sauna, a hammam and a fitness centre.
Upgraded rooms are also available depending on availability and on a supplement basis. Contact your travel professional for further detail.
Your programme includes:
- 1-night accommodation in Superior room at the Sofitel Auckland Viaduct Harbour 5* local standard (or similar), breakfast included.
- One-way flight Dunedin/Auckland in economy class, on regular airlines.
- Meals as mentioned in the programme.
- Beverage package during meals (bottled water + 1 soft drink or 1 local beer or 1 glass of wine and 1 coffee or tea).
- Transfers and visits as mentioned in the programme.
- Services of a local English-speaking guide in Dunedin.
- Services of a local English-speaking representative at Auckland airport.
Your programme does not include:
- Overweight baggage.
- Personal expenses.
- Tips for the driver and local guide.
- Other services not mentioned in the programme.
Please note:
- It is imperative that the details of your departure flight are provided to your travel agent, no later than 30 days before the start date of your cruise, to secure the proper private transfer.
- Baggage allowance: 2 pieces of baggage with a maximum of weight of 23kg for the regular flight Dunedin/Auckland. Hand baggage: 1 piece with a maximum weight of 7kg and the sum of three dimensions shall not exceed 115 cm (56 x 36 x 23 cm) or (22 x 14 x 9 inches).
- The walking tour in Dunedin is not suitable for passengers in wheelchairs or those with walking difficulties as a fair amount of walking is involved.
- Dunedin is a very hilly city. Passengers are advised to wear comfortable walking shoes.
Contact of your hotel:
Sofitel Auckland Viaduct Harbour
21 Viaduct Harbour Ave,
Auckland, 1010, New Zealand
Telephone: +64 9-909 9000
Duration and order of the visits may vary. To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
Total : AU$945
Price is per person, based on double occupancy, based on availability.